Premium Kashmiri Walnut Giri, carefully sourced from Kashmir and offered without the shell for a convenient, ready-to-enjoy experience. Naturally known for their rich natural oil content, buttery flavour and distinctive texture, these walnut kernels are carefully selected and vaccum packed to preserve their freshness.
Season-fresh walnuts, processed and packed with care to bring the authentic taste and natural richness of Kashmir to your table.
The kernels may naturally vary slightly in size, colour and shape from batch to batch.
Origin: Kashmir, India
Form: Shelled Walnut Giri
Pack: Carefully vaccum packed to preserve freshness
A little Kashmir in every kernel.
Storage
Store in a cool, dry place away from direct sunlight. During hot or humid weather, refrigerate in an airtight container to maintain freshness.
🌰 From Harvest to Walnut Giri
Seasonal Harvest
Walnuts are harvested when the nuts reach maturity, typically during the late summer to autumn harvest season.
Husk Removed
The green outer husk is removed after harvest before the walnuts are cleaned and dried.
Carefully Dried
The walnuts are dried after cleaning to reduce moisture and help preserve their quality during storage.
Shelled for Walnut Giri
The hard shell is cracked and removed to obtain the walnut kernel, which is then sorted and packed.



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